Welcome to Circa 1886, where culinary artistry meets historic charm in the heart of Charleston, South Carolina. Located within the iconic Wentworth Mansion® in Charleston’s historic district, this restaurant is a time-honored treasure where the rich history of the Lowcountry merges with the art of modern cuisine. Working closely with local farmers, producers, and artisans, Circa 1886 creates unique and healthy dishes with a menu that changes seasonally and includes vegetarian and gluten-free options. As an enduring culinary destination, Circa 1886 offers a romantic dining experience featuring refined Lowcountry dishes and an extensive wine selection.
Ambiance
From the moment you step inside, the ambiance is nothing short of enchanting. The soft strains of classical-inspired music provide a soothing backdrop to the restaurant’s elegant décor. Whether you opt for the intimate indoor dining experience or choose the charming garden seating (weather permitting), Circa 1886 exudes a serene elegance that is both inviting and refined. The dress code is resort casual, with many guests embracing the opportunity to dress up in collared shirts and dress pants, or even jackets and ties, adding to the sophisticated atmosphere. Please note, younger children are discouraged from dining here, ensuring an uninterrupted dining experience for all.
Service
The staff at Circa 1886 provide attentive and knowledgeable guidance, meticulously explaining both the Tasting Menu and À La Carte Menu. They offer expert recommendations on wine pairings to complement each dish, ensuring a seamless and tailored dining experience that enhances every course.
Food Selection
Circa 1886 presents a choice between its Tasting Menus and À La Carte options. The Tasting Menus feature two appetizers, two main courses, and a dessert, offering a curated sampling of the chef’s creations. The À La Carte menu provides a range of Starters, including meat, salad, risotto, and foie gras; Entrees, with choices spanning beef, seafood, fish, and an other “red” meat; and a selection of Desserts, typically including mousse, a seasonal soufflé, cake, and ice cream. Vegetarian options are available upon request. Circa 1886 takes pride in its meticulous wine pairings, with an extensive Wine List designed to elevate each dish, complemented by a Specialty Cocktail Menu featuring both Circa originals and classic drinks.
Appetizers
The culinary offerings are a testament to Circa 1886’s dedication to quality and presentation. The appetizer menu typically includes three seasonal choices, encompassing meat, salad, and vegetarian/pasta options. During our visit, we indulged in the beautifully presented Tri-Color Salad, a dish that exemplified both taste and visual appeal.
Main Course Dishes
The main courses are equally impressive, with a rotating selection that may include beef, seafood, fish, and pork. We had the pleasure of savoring a Filet Mignon dish paired with potato and fresk spinach and a luscious lemony honey glaze—a beautiful dish to look at; as well as atrue feast for the senses.
Desserts
Desserts are a highlight, with four options that generally include mousse, a seasonal soufflé, cake, and ice cream selections. We chose to share the soufflé, which was as delightful in flavor as it was in presentation.
Final Thoughts
In summary, Circa 1886 is the quintessential choice for any special occasion, whether you’re celebrating with friends, family, or a loved one. Here, each dish is not just gourmet in taste but a masterpiece in presentation. If you’re looking for a unique dining experience that combines exceptional food with a touch of romantic elegance, Circa 1886 is the place to make your reservation.
