Recipe by Cuisine: Mediterranean

    Souvlaki (Meat on a Stick) ►
    Mediterranean
    A beautiful alternative to hamburgers at a summertime BBQ!
    Pesto Sauce ►
    Mediterranean
    This is a fast, easy way to make something really healthy in a flash!
    Saturday Night Fish Dinner ►
    Mediterranean
    Easy, flexible, and perfect for a relaxed yet special meal. Can be created for a couple or just make more for a crowd!
    Tagliatelle With Asparagus And Arugula ►
    Mediterranean
    The combination of a light cream sauce with fresh asparagus and arugula provides both richness and balance. Nutmeg adds a hint of complexity without overpowering the other ingredients.
    Blueberry Lemon Bread ►
    Mediterranean
    BlueBerry Lemon bread makes a great “anytime” dish. The combination of blueberries and lemon makes it sweet yet refreshing!
    Christmas Cookies or “Kourabiedes” ►
    Mediterranean
    A classic Mediterranean dessert; although I have seen versions in American cookbooks too. And “Why Not?”; everybody loves a powdered sugar-covered butter cookie!
    Tzatziki ►
    Mediterranean
    Tzatziki is such a versatile and flavorful Greek dip—it works wonderfully as a topping for grilled meats, roasted vegetables, pita, or even as a refreshing spread for sandwiches. Its creamy, tangy taste pairs well with just about anything you can think of!
    Pastitsio- the Greek Lasagna ►
    Mediterranean
    Even the ancient Greeks had comfort food! There’s nothing quite like the combination of pasta, rich meat sauce, and creamy Béchamel to hit the spot.
    Greek Meatballs (Keftaidakia)  ►
    Mediterranean
    Keftaidaikia (meatballs) is prevelent throughout the Middle East. Each country having very minor/if any variations. The Meatballs can be served appetizers during dinner or for lunch as a sandwich.