Recipe by Cuisine: American

American
Penny’s Pasta Primavera is a vibrant, veggie-loaded pasta dish that’s ready in just 30 minutes. This recipe brings a fresh twist to classic pasta and is sure to please!
American
These hearty burritos feature tender, homemade beans, spiced ground meat (or vegan alternative), and a rich enchilada sauce. Perfectly customizable for each diner!
American
I have been making this recipe for so long it was actually difficult to write down because I don’t think; I just make it. So easy and so good!
American
I love turning up the heat in salsa, but it can still be flavorful without the spice. For a milder version, just remove the jalapeño seeds.
American
Served in almost every diner in New Jersey and many French restaurants, this classic dish has countless variations. This is my favorite…
American
This is a fast, easy way to make something really healthy in a flash!
American
Easy, flexible, and perfect for a relaxed yet special meal. Can be created for a couple or just make more for a crowd!
American
The combination of a light cream sauce with fresh asparagus and arugula provides both richness and balance. Nutmeg adds a hint of complexity without overpowering the other ingredients.
American
The combination of Swiss cheese, bacon, olives, and green onions on rye or pumpernickel bread makes for a savory, cheesy bite that’s sure to please.